As it was early last century, Cabot is still a sleepy little farm town tucked into the rocky soil of Northern Vermont’s rolling hills. Located there is the Cabot Creamery, a dairy cooperative dedicated to creating world-class cheddars while supporting the hard-pressed independent farmers who supply their milk. Established as a cooperative in 1919, the dairy farmers actually own the company! Cabot’s best cheddar is called “Vintage Choice.” Each block of Vintage Choice is
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